COVID-19 Resources for Restaurants and Bars in
Owners and managers of restaurants or bars in Ohio can use the below resources to help identify what state regulations their business must comply with to minimize the risk of COVID-19. Extra cleaning measures, social distancing and contactless service techniques—such as using QR code menus or disposable menus—are recommended to ensure the safety of restaurant customers and employees.
Important resources for restaurants and bars operating in the state of Ohio
Learn reopening best practices recommended by the Ohio Restaurant Association.
Ohio Restaurant Association
Access reopening resources from the Ohio Division of Liquor Control.
Ohio Division of Liquor Control
Get the most up-to-date information on COVID-19 regulations in your state.
Ohio Department of Health
Consider these CDC health and safety guidelines to protect your establishment.
CDC Considerations for Restaurants and Bars
No-touch QR Code Menus for Ohio Restaurants and Bars
Ohio restaurants and bars can help prevent the spread of COVID-19 by offering no-touch QR code menus. SpotMenus helps establishments provide a contactless dining experience to guests without requiring them to register, pay a fee or be served advertisements.