COVID-19 Resources for Restaurants and Bars in
The below resources can be leveraged to help Michigan restaurant and bar owners and managers determine what state regulations their business must comply with to minimize the risk of COVID-19. Extra cleaning measures, social distancing and contactless service techniques—such as using QR code menus or disposable menus—are recommended to ensure the safety of restaurant customers and employees.
Important resources for restaurants and bars operating in the state of Michigan
Learn reopening best practices recommended by the Michigan Restaurant & Lodging Association.
Michigan Restaurant & Lodging Association
Access reopening resources from the Michigan Liquor Control Commission.
Michigan Liquor Control Commission
Get the most up-to-date information on COVID-19 regulations in your state.
Michigan Department of Agriculture & Rural Development
Consider these CDC health and safety guidelines to protect your establishment.
CDC Considerations for Restaurants and Bars
No-touch QR Code Menus for Michigan Restaurants and Bars
Michigan restaurants and bars can use no-touch QR code menus to provide a safe dining experience when reopening their doors after COVID-19 shutdowns. With SpotMenus, you can create digital menus online for free so customers can access your restaurant’s menu on their personal device without registering, paying a fee or being served ads.